Soups of the Week
Tuesday, 02/11/2025
Soup Option #1
White Chicken Chili
Soup Option #2
Turkey Chili
Wednesday, 02/12/2025
Soup Option #1
Chicken Pot Pie
Soup Option #2
White Chicken Chili
Thursday, 02/13/2025
Soup Option #1
Loaded Potato
Soup Option #2
Chicken Pot Pie
Friday, 02/14/2025
Soup Option #1
Chicken Tortilla
Soup Option #2
Loaded Potato
Saturday, 02/15/2025
Soup Option #1
Stuffed Pepper
Soup Option #2
Chicken Tortilla

Cake of the Week:
Carrot Cake
Here are this week’s specials—made fresh and ready to satisfy every craving!
Celebrate National Carrot Cake Week with our delicious, moist carrot cake topped with creamy frosting! Swing by and grab yours.
Foundry Club Sandwich
A classic favorite stacked with savory ham, roasted turkey, crispy bacon, fresh lettuce, juicy tomatoes, and a slather of mayo, all on perfectly toasted sourdough. Each bite is a delicious balance of flavor and texture, making it a must-try!


Pecan Pie Donut
The flavors of that holiday pie favorite in a every bite, not too mention…these take much less time. It’s favorite here for the holidays and we always make several with our yummy recipe but sometimes a quick bite is all you need! We hope you love this creation as much as we do!!
Take and Bake Dishes
If you are looking to serve up a quick and delicious meal check out our freshest Take and Bake Options. Each Take and Bake comes with cooking instructions. Serving sizes vary depending on the meal. Pop it in the oven this weekend while you’re studying or watching college basketball!
Stop in and check our Take and Bake board to see what we have available, or call us at (517) 680-0092 for more information on portion sizes!
